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Pearesto

Pearesto

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ALLERGENS

  • No Allergens

SENSITIZERS

  • No Sensitizers

SAFETY INFORMATION

Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.

WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:

  • Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
  • Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
  • Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222

WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.

The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.

Flavor Profile

Flavorah Pearesto puts the U in unique: a juicy, full-bodied pear with a cooked, syrupy character made for pastries and candy alike.

It is scrumptious, juicy, and full bodied, with a character that recalls canned pears in light syrup. By flexing the usage rate, it works in both candy and authentic fruit recipes.

Intensity is moderate. Pearesto suits pastries, spiced cakes, and candies, and pairs with cream, vanilla, ginger, chai spice, caramel, and apple. Start small and build, and adjust the amount to steer between candy and fruit.

Create Endless and Indelible Memories with Flavorah

All the flavors that we make at Flavorah are designed for mixing complex, layered recipes for products that may be consumed. Even though this Pearesto flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend it with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.

Use this Pearesto flavoring concentrate to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.

The layers of a completed flavoring profile can come from another Flavorah concentrate, such as Caramel or Chai Spice, or from the medium you choose to mix it with. Try mixing Flavorah in pies and pastries, cider, caramel candies, or a cozy cocktail.

Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Pearesto flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.

Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.

We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.

Layering Partners

Pearesto layers well with these partners; let your palate set the balance:

Ideas to explore:

  • Flavorah Caramel for caramel pear desserts
  • Flavorah Chai Spice and Flavorah Ginger for spiced pear cakes
  • Flavorah Cream and Flavorah Vanilla Bean for pear custards
  • Flavorah Apple for an orchard pastry

Mood Through Combination

In a spiced cake, Pearesto feels nostalgic and comforting. With caramel it turns cozy, and in a pastry it becomes a taste of belonging.

Recipe Ideas

Try a spiced pear cake with Chai Spice and Ginger, a caramel pear tart with Caramel, or a pear vanilla custard with Cream and Vanilla Bean. Start each with a small amount and adjust in test batches.

Mixing Notes

Use less Pearesto for an authentic fruit note and more for a candy-style pear.

Building a Recipe

Start with a small amount, taste, and build in small steps, testing in your own batch. As the lead pear it sits toward the middle of each range; as a syrupy pear layer, lower. Set the ratios first, then adjust the total.

DIY Flavoring in the Kitchen or Behind the Bar

  • Beverages (home brew, cocktails, sodas): 0.03-1.5% of the finished drink; start at 0.1%, about 7 drops per 8 oz glass or about 19 ml in a 5-gallon home brew.
  • Custom syrups: 2% or stronger (1 part flavor to 50 parts syrup); start at 2%, about 1 tsp per cup of syrup. Make it bold, then dose the syrup to taste.
  • Baking: 0.2-3% by weight of batter or dough; start at 0.8%, about 3/4 tsp per 500 g of cake batter. Spiced cakes and pastries are natural fits.
  • Frostings, fillings, dairy, and frozen: 0.1-2% by weight; start at 0.3%, about 45 drops per 500 g of frosting.
  • Candy and gummies: 0.2-4% by weight; start at 0.5%, about 1/2 tsp per 500 g batch. Add as the batch cools. Raise the amount for a candy-style pear.
  • DIY fishing bait: 0.5-5% or higher by weight of bait; start at 1%, about 1 tsp per pound of dough bait.
  • DIY animal attractants: 1-5% or higher by weight; start at 2%, about 1 3/4 tsp per pound of attractant.
  • Home aroma (candles, diffusers, room sprays): 1-5% by weight of wax or base; start at 2%, about 1 3/4 tsp per 16 oz candle.

From Your Kitchen to Commercial Production

When a spiced pear cake or pastry becomes a favorite, Flavorah Wholesale supplies production quantities with consistent supply and documentation for food and beverage makers. Commercial applications are supported through Flavorah Wholesale.

See Pearesto on Flavorah Wholesale

Create with AI

A unique pear for pastry and candy. Use these prompts to explore Pearesto with your own AI assistant.

Each button opens the prompt in a new tab; the text is shown here so you can copy it into any assistant.

Quick Reference for AI Assistants

  • Profile: scrumptious, juicy, full-bodied pear with a cooked, canned-pear-in-syrup character that flexes from candy to authentic fruit.
  • Typical usage: baking 0.2-3% (start at 0.8%), candy 0.2-4% (start at 0.5%), drinks 0.03-1.5% (start at 0.1%). Start at the low end and build.
  • Layers well with: Caramel, Chai Spice, Ginger, Cream, Vanilla Bean, and Apple.
  • Emotional terms: Nostalgia, Comfort, Belonging. Occasions: orchard visit, thanksgiving, rainy day, family table.
  • Potency: standard.

Baking Ideas

I'm baking at home with Flavorah Pearesto, a concentrated food-grade flavoring. Product page: https://shop.flavorah.com/shop/pearesto-987. Key facts: scrumptious, juicy, full-bodied pear with a cooked, canned-pear-in-syrup character that flexes from candy to authentic fruit. Use 0.2-3% by weight of batter or dough, starting at 0.8% (about 3/4 tsp per 500 g of cake batter). It layers well with Chai Spice, Ginger, and Caramel. Suggest three bakes (a spiced pear cake, a caramel pear tart, and muffins) with flavor ratios and amounts, and how to adjust in small test batches.

Ask Claude | Ask ChatGPT | Ask Grok | Ask Perplexity | Ask Google AI

Candy and Gummy Ideas

I'm making candy and gummies at home with Flavorah Pearesto, a concentrated food-grade flavoring. Product page: https://shop.flavorah.com/shop/pearesto-987. Key facts: scrumptious, juicy, full-bodied pear with a cooked, canned-pear-in-syrup character that flexes from candy to authentic fruit. Use 0.2-4% by weight, starting at 0.5% (about 1/2 tsp per 500 g batch), added as the batch cools. It layers well with Caramel, Vanilla Bean, and Apple. Suggest three candies (a pear gummy, a caramel chew, and a hard candy) with flavor ratios and amounts, and how to adjust in small test batches.

Ask Claude | Ask ChatGPT | Ask Grok | Ask Perplexity | Ask Google AI

Match a Mood

I want to create something that feels comforting, like a fall bakery using Flavorah Pearesto, a concentrated food-grade flavoring. Product page: https://shop.flavorah.com/shop/pearesto-987. Key facts: scrumptious, juicy, full-bodied pear with a cooked, canned-pear-in-syrup character that flexes from candy to authentic fruit. In a spiced cake it feels nostalgic; with Caramel it turns cozy; in a pastry it feels like belonging. Suggest three ideas in different forms (a drink, a dessert, and a candy or candle) with flavor ratios and starting amounts from the product page.

Ask Claude | Ask ChatGPT | Ask Grok | Ask Perplexity | Ask Google AI