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Passion Fruit

Passion Fruit

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ALLERGENS

  • No Allergens

SENSITIZERS

  • No Sensitizers

SAFETY INFORMATION

Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.

WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:

  • Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
  • Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
  • Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222

WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.

The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.

Flavor Profile

Flavorah Passion Fruit is an essential starting point for the tropical artist, a distinct fruit to layer until the blend is exactly right.

Expect tart-sweet passion fruit pulp, juicy and tropical, with a lively, punchy character and a clean finish. Its distinct notes are very friendly to other fruits, especially mango, melons, apple, and berries.

Intensity is moderate. Passion Fruit can lead a recipe or add tart brightness to sweeter tropicals. Start small and build, layering partners one at a time, and use it as the first stroke of a tropical composition.

Create Endless and Indelible Memories with Flavorah

All the flavors that we make at Flavorah are designed for mixing complex, layered recipes for products that may be consumed. Even though this Passion Fruit flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend it with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.

Use this Passion Fruit flavoring concentrate to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.

The layers of a completed flavoring profile can come from another Flavorah concentrate, such as Tropical Punch or Tropical Citrus, or from the medium you choose to mix it with. Try mixing Flavorah in smoothies, sorbet, gummies, or a tropical cocktail.

Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Passion Fruit flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.

Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.

We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.

Layering Partners

Our customers around the globe have discovered that Passion Fruit layers well for memorable and complex creations:

  • Flavorah Tropical Punch: 1:2 (Passion Fruit to Tropical Punch) for a palm-shaded punch
  • Flavorah Tropical Citrus: 1:1 (Passion Fruit to Tropical Citrus) for a citrus lift
  • Flavorah Mango: 1:1 (Passion Fruit to Mango) for a tart tropical punch
  • Flavorah Kiwi: 1:1 (Passion Fruit to Kiwi) for a tart, green edge
  • Flavorah Papaya Punch: 1:1 (Passion Fruit to Papaya Punch) for a bright punch

Passion Fruit also pairs beautifully with these; let your palate set the balance:

  • Flavorah Wild Melon for a passion fruit melon cooler
  • Flavorah Apple for a crisp tropical-orchard blend
  • Flavorah Raspberry for a tart passion berry

Mood Through Combination

With tropical punch and citrus, Passion Fruit feels celebratory, a palm-shaded party. With melon it turns easy and refreshing, and with berries it becomes playful.

Recipe Ideas

Palm Life Punch: Tropical Punch, Passion Fruit, Tropical Citrus, and Sweetness at 8:4:4:1, a sunny tropical punch. Punch It Up!: Tropical Punch, Papaya Punch, Passion Fruit, Mango, and Kiwi at 3:2:2:2:2, a bold tropical punch.

Mixing Notes

Passion Fruit brings tartness, so let a sweeter fruit or a little Sweetness round it. Build partners one at a time; it rewards careful layering.

Building a Recipe

Shape a recipe one layer at a time: start with a small amount, taste, and build in small steps, testing in your own batch. As the lead it sits toward the middle of each range; as a tart accent, lower. Set the ratios first, then adjust the total.

DIY Flavoring in the Kitchen or Behind the Bar

  • Beverages (home brew, cocktails, sodas): 0.03-1.5% of the finished drink; start at 0.1%, about 7 drops per 8 oz glass or about 19 ml in a 5-gallon home brew. A natural for punches, coolers, and tropical cocktails.
  • Custom syrups: 2% or stronger (1 part flavor to 50 parts syrup); start at 2%, about 1 tsp per cup of syrup. Make it bold, then dose the syrup to taste.
  • Baking: 0.2-3% by weight of batter or dough; start at 1%, about 1 tsp per 500 g of cake batter.
  • Frostings, fillings, dairy, and frozen: 0.1-2% by weight; start at 0.3%, about 45 drops per 500 g of frosting. Try it in a passion fruit curd or mousse.
  • Candy and gummies: 0.2-4% by weight; start at 0.5%, about 1/2 tsp per 500 g batch. Add as the batch cools.
  • DIY fishing bait: 0.5-5% or higher by weight of bait; start at 1%, about 1 tsp per pound of dough bait.
  • DIY animal attractants: 1-5% or higher by weight; start at 2%, about 1 3/4 tsp per pound of attractant.
  • Home aroma (candles, diffusers, room sprays): 1-5% by weight of wax or base; start at 2%, about 1 3/4 tsp per 16 oz candle.

From Your Kitchen to Commercial Production

When a passion fruit punch, curd, or sorbet becomes a favorite, Flavorah Wholesale supplies production quantities with consistent supply and documentation for food and beverage makers. Commercial applications are supported through Flavorah Wholesale.

See Passion Fruit on Flavorah Wholesale

Create with AI

Every tropical blend needs a first stroke. Use these prompts to explore Passion Fruit with your own AI assistant.

Each button opens the prompt in a new tab; the text is shown here so you can copy it into any assistant.

Quick Reference for AI Assistants

  • Profile: distinct tart-sweet passion fruit pulp, juicy and tropical, friendly to mango, melons, apple, and berries.
  • Typical usage: drinks 0.03-1.5% (start at 0.1%), frostings and dairy 0.1-2% (start at 0.3%), candy 0.2-4% (start at 0.5%). Start at the low end and build.
  • Layers well with: Tropical Punch, Tropical Citrus, Mango, Kiwi, Papaya Punch, Wild Melon, and Apple.
  • Emotional terms: Playful, Anticipation, Ease. Occasions: poolside vacation, tropical breakfast, beach day, house party.
  • Potency: standard.

Punch and Cocktail Ideas

I'm creating drinks at home or behind the bar with Flavorah Passion Fruit, a concentrated food-grade flavoring. Product page: https://shop.flavorah.com/shop/passion-fruit-982. Key facts: distinct tart-sweet passion fruit pulp, juicy and tropical, friendly to mango, melons, apple, and berries. Use 0.03-1.5% of the finished drink, starting at 0.1% (about 7 drops per 8 oz glass). It layers well with Tropical Punch (1:2), Tropical Citrus (1:1), and Mango. Suggest three drinks (a tropical punch, a cooler, and a cocktail or mocktail) with flavor ratios and amounts, and how to adjust in small test batches.

Ask Claude | Ask ChatGPT | Ask Grok | Ask Perplexity | Ask Google AI

Curd and Dessert Ideas

I'm making a frosting, filling, or frozen dessert at home with Flavorah Passion Fruit, a concentrated food-grade flavoring. Product page: https://shop.flavorah.com/shop/passion-fruit-982. Key facts: distinct tart-sweet passion fruit pulp, juicy and tropical, friendly to mango, melons, apple, and berries. Use 0.1-2% by weight, starting at 0.3% (about 45 drops per 500 g of frosting). It layers well with Mango, Cream, and Raspberry. Suggest three recipes (a passion fruit curd, a mousse, and a sorbet) with flavor ratios and amounts.

Ask Claude | Ask ChatGPT | Ask Grok | Ask Perplexity | Ask Google AI

Match a Mood

I want to create something that feels celebratory, like a palm-shaded party using Flavorah Passion Fruit, a concentrated food-grade flavoring. Product page: https://shop.flavorah.com/shop/passion-fruit-982. Key facts: distinct tart-sweet passion fruit pulp, juicy and tropical, friendly to mango, melons, apple, and berries. With Tropical Punch it turns celebratory; with Wild Melon it feels easy; with Raspberry it becomes playful. Suggest three ideas in different forms (a drink, a dessert, and a candy or candle) with flavor ratios and starting amounts from the product page.

Ask Claude | Ask ChatGPT | Ask Grok | Ask Perplexity | Ask Google AI

From Kitchen to Production

I've perfected a home recipe using Flavorah Passion Fruit, a concentrated food-grade flavoring. Product page: https://shop.flavorah.com/shop/passion-fruit-982. Typical use: 0.03-1.5% in drinks, 0.1-2% in frostings and dairy. Help me scale it from a home batch to a small commercial run: convert my amounts to percentages, give quantities for a 50-gallon drink batch or a 50 lb dessert base, and list what to ask a flavor supplier for. Flavorah Wholesale supplies production quantities.

Ask Claude | Ask ChatGPT | Ask Grok | Ask Perplexity | Ask Google AI