Flavorah® Product Description:
Liquid mangotang flavoring concentrate. Heat stable and water soluble. Made from FEMA GRAS ingredients for ingestion, and formulated for mixing food and beverage recipes with potent flavor notes. Usage Rate: 0.50 – 5.00%
FLV Mangotang Tasting Notes:
Mangotang flavoring concentrate formulated from the ground up for manufacturing and creating DIY recipes. Relish the zesty, sweet burst of ripe mangoes in our chilled Mangotang flavor. Perfect for refreshing drinks, desserts, or snacks. This is a tropical treat.
All the flavors that we make at Flavorah are designed to mix complex and layered recipes for products that may be consumed. Even though this Mangotang flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.
Use this Mangotang flavoring concentrate to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.
The layers of a completed flavoring profile can come from another Flavorah concentrate, or from the medium you choose to mix it with. Try mixing Flavorah in baked goods, sweet frosting, syrups, sugar free smoothie, or a cocktail beverage.
Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Mangotang flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.
Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.
We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.
Flavor Profile
Flavorah Mangotang delivers a candy-style tangy mango experience with enhanced tartness and bright, punchy character. The aroma presents mango candy with tangy twist and bold sweetness.
Opening notes reveal tangy mango with immediate candy character and punchy tartness. The body develops into bright territory with candy mango sweetness and bold fruit depth. The finish is tangy and lasting, leaving pleasant candy mango character.
This is a bold, medium-high intensity candy mango that offers different character from standard Mango. The tangy profile makes it ideal for candy applications, sour mango, and anywhere bright, punchy mango is desired.
Complementary Flavors
Flavorah Mangotang pairs well with other candy fruits and sour elements. Its bright character creates outstanding candy profiles.
- Flavorah Blue Raz: 2:1 for candy blend
- Flavorah Citrus Soda: 2:1 for mango fizz
- Flavorah Menthol: 5:1 for cool tangy mango
- Flavorah Strawberry: 2:1 for strawberry mango
- Flavorah Sour Apple: 2:1 for sour fruit blend
Recipe Concepts
Create sour mango candy by combining with sour elements. For mango fizz, blend with Flavorah Citrus Soda. Works in candy and bright fruit applications.
Mixing Notes
The tangy character is brighter than standard Mango. Candy-style sweetness with punchy tartness. Pairs with other candy fruits. Best in candy and sour applications.
ALLERGENS
- No Allergens
SENSITIZERS
- No Sensitizers
SAFETY INFORMATION
Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.
WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:
- Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
- Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
- Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222
WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.
The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.
Beverage Applications
For tangy mango drinks and candy-style beverages, add 0.4-0.6% to base for bright mango character. The punchy profile creates bold drinks.
- Mango drinks: 0.4-0.6% of base
- Slushies: 0.4-0.6% in frozen base
- Sodas: 0.4-0.5% in carbonated base
Confectionery Applications
For tangy mango candy and sour confections, add 0.5-0.7% to cooled mixture. Creates bright candy treats.
- Sour gummies: 0.5-0.7% in cooled mixture
- Hard candy: 0.5-0.7% at end of cook
- Lollipops: 0.5-0.7% in sugar mixture
Frozen Applications
For tangy mango ice-pops, add 0.5-0.7% to base. Creates punchy frozen treats.
Usage Notes
Flavorah concentrates are highly potent. Start at less than 0.5% and adjust. Brighter and tangier than standard Mango.