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Flavorah® Product Description:
Liquid heat flavoring enhancer. Heat stable and water soluble. Made from FEMA GRAS ingredients for ingestion, and formulated for mixing food and beverage recipes with potent flavor notes. Usage Rate: 0.50 – 5.00%
FLV Heat Tasting Notes:
Heat flavoring enhancer is formulated from the ground up for manufacturing and creating DIY recipes. This is a flavorless warming sensation. It adds a spicy warm to hot taste, opposite the cooling effect of a menthol.
All the flavors that we make at Flavorah are designed to mix complex and layered recipes for products that may be consumed. Even though this Heat flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.
Use this Heat flavoring enhancer to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.
The layers of a completed flavoring profile can come from another Flavorah concentrate, or from the medium you choose to mix it with. Try mixing Flavorah in baked goods, sweet frosting, syrups, sugar free smoothie, or a cocktail beverage.
Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Heat flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.
Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.
We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.
Flavor Profile
Flavorah Heat delivers pure capsaicin-style heat without added flavor notes — flavorless spicy kick for adding warmth to any profile without peppery or horse radish aromas. The lack of aroma presents subtle spice with clean heat character and light smoke indication notes.
Opening notes reveal fiery heat with immediate warming sensation. The body develops into pure warmth without peppery or wasabi character and yet lasting intensity. The finish is warm and tingly, leaving clean heat without flavor distortion.
This is a potent, low-usage additive that provides flavorless heat. The pure capsaicin-style profile makes it essential for adding kick to fruits, candies, and anywhere spicy warmth is desired without altering the primary flavor.
Complementary Flavors
Flavorah Heat works with virtually any flavor to add spicy kick. Its flavorless character enhances without altering profiles.
- Flavorah Mango: Add 0.1-0.2% for spicy mango
- Flavorah Chocolate Deutsch: Add 0.1-0.2% for Mexican chocolate
- Flavorah Lemon: Add 0.1-0.2% for spicy lemon
- Flavorah Watermelon: Add 0.1-0.15% for hot melon candy
- Flavorah Cinnamon Crunch: Add 0.1% for extra fire
Recipe Concepts
Create Mexican hot chocolate by adding to Flavorah Chocolate Deutsch. For spicy mango candy, add to Flavorah Mango. Works as heat enhancer in any profile needing warmth. Use with any cinnamon flavor to add to the intensity.
Mixing Notes
EXTREMELY POTENT — use sparingly at 0.1-0.25% maximum. Flavorless heat only. Can overwhelm at higher percentages. Warm and tingly mouthfeel with slight drying effect.
Beverage Applications
Essential For spicy drinks and non alcoholic mocktail beverages, add 0.05-0.15% to base for warming kick. The flavorless heat adds spice and bite without altering flavor. Creates the missing zip for NA (non-alcoholic) beverages like alcohol free tequila, rum and bourbon whiskey. Use very sparingly.
- Virgin Hot Toddy: 0.05-0.1% for warmth
- Spicy cocktails: 1-2 drops per 100ml
- Ginger drinks: 0.05-0.1% for extra kick
Confectionery Applications
For hot candy and spicy confections, add 0.1-0.2% to the mixture. Creates warming treats without flavor change.
- Hot mango candy: 0.1-0.2% in mixture
- Spicy gummies: 0.1-0.15% in cooled mixture
- Fire candy: 0.15-0.25% at end of cook
Baking Applications
For a special surprise in frostings, or unique spicy desserts, add 0.05-0.15% by weight with wet ingredients. Creates warming spice sensation in baked goods.
Usage Notes
Flavorah Heat is EXTREMELY potent. Start at less than 0.1% MAXIMUM and adjust in tiny increments. Higher percentages will overwhelm. Test in small batches first. Provides heat only, no flavor.
ALLERGENS
- No Allergens
SENSITIZERS
- No Sensitizers
SAFETY INFORMATION
Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.
WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:
- Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
- Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
- Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222
WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.
The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.